Profile of Cynthia Stone

All articles of Cynthia Stone

  • Credit card stretch

    With the loonie in the toilet, a trip south is a bit of a stretch for many of us, and the cost of food has skyrocketed — again, thanks to that ...

  • The secret Valentine’s ingredient

    When I think about cooking for the people I adore, nothing beats the investment of time. Today’s offering requires you to expend a little extra ...

  • Warming bowls

    I’ve got a couple of favourite retro bowls to suggest. Neither is difficult but both are scrumptious and will hit the spot on a cold day.Potato, ...

  • An old favourite, two ways

    We grew up on that old favourite, not only because it was delicious, but also because it was economical, made with vegetables out of the garden ...

  • We can all use extra dough

    Rosemary KnotsOne of the easiest — and I suppose most obvious — things to do with dough is fresh-baked rolls. These little golden nuggets have ...

  • Brussels sprouts bonanza

    Everyone out there who assumes your children will not like brussels sprouts, take note. There was no coercion, even though they are among my ...

  • Stress relievers

    Saucy chicken thighs with rice, vermicelli and peasIf money is your stressor of choice (or no choice) this recipe is for you. Chicken thighs are ...

  • Have a Canuck Christmas

    Tourtière Starting in the east, I can’t think of anything I’d rather serve my favourite people than a classic meat pie. Delicately seasoned, ...

  • Nibbles and sips

    Curry Ginger Vegetable Dip You’ve probably made the curry-powder-and-mayonnaise dip for some past party and no doubt it’s delicious, but this ...

  • The only cake you’ll need

    This cake is the only one you need for the holidays because it will appeal to everyone, even people who don’t think they like fruit cake.Light ...